Monday, May 03, 2010


Okay I have nearly two freezers full of fish with the potential to have more by Monday(as Hubby and kiddies will most likely be fishing sometime between now and then, lol...despite the recent floods). So I'm needing to cook some and I really do not want to have a ton of deep fried fish. So anyone reading this have cheap and easy ways to cook bluegill, perch, crappie or drum (basically pan-fish) please post it in comments.

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